Michelle Lee is the author of the popular new cookbook Living Luxe Gluten Free, which features over 110 new gluten-free and lactose-free recipes. Many of her recipes are vegan, vegetarian, Paleo, and low sodium.
Michelle’s work in gluten-free and lactose-free living was inspired by her husband, who developed intolerance to gluten and lactose several years into their marriage. The development upended their eating habits completely. But over time they’ve worked together to create a fantastic gluten-free, lactose-free lifestyle.
Michelle’s profiles of gluten-free products, restaurants, and chefs can be found on her website at www.livingluxeglutenfree.com.
Michelle, her husband, and her dog are all very well fed in Manhattan Beach, California, where they live.