February 2013

San Fran Bridge2

In early February, 2013 we descended upon the Bay Area for our first time and we were graciously received. The rich history of San Francisco and its supportive gluten free community were a perfect match for the Gluten & Allergen Free Expo and we were so honored to share the love.

The Facts

February 9 & 10, 2013
10am to 4pm

Airport Marriott Waterfront
1800 Old Bayshore Hwy
Burlingame, CA 94010

Vendor Fair

Find a display of our 110 plus sponsors and vendors below. Each logo links to their website!

Classes & Presenters

Come see your favorite chefs, personalities and bloggers take to the stage � sharing their Gluten Free & Allergen Free knowledge free of charge with your vendor fair admission.

  • Keynote: Celiac & Gluten Sensitivities – Dr. Peter Green
  • Part I – What if I Still Have Symptoms But I’m Gluten Free? – Melinda Dennis
  • Part II – What if I Still Have Symptoms But I’m Gluten Free? – Amy Burkhart, MD
  • Pie Crust 101: Healthy Pies, Crumbles, Crisps from Traditional to Healthy Versions – Carol Fenster
  • The Science Behind GF Baking – Karen Morgan
  • Deglutenizing the Hidden Source of Contaminants – Naomi Poe
  • Gluten Intolerance – A Novel Approach Using Enzymes – Tom Bohager
  • Intro to the Paleo Diet – Nadine Grzeskowiak, RN, CEN
  • How Celiac Disease and the Gluten-Free Diet Affect Your Health – Brandy Wendler
  • Misinformation about GF Ingredients and Foods – Amy Ratner
  • Steps to Recovery: Healing a Child with Autism – Amy Hull Brown
  • Triad of Health: Discover 3 secret causes of gluten intolerance / allergies & what you can do about them – Dr. Ilya Skolnikoff
  • The Gluten Truth: What Really Happened to the Bread of Life – Dr. Kenneth Fine
  • 3 gluten-free recipes to know by heart (brownies, pancakes and a birthday cake) – Mary Fran Wiley
  • Reclaiming the Rights to Your Favorite Retro Foods – Silvana Nardone
  • GFCF Truffle Fudge Brownies and GFCF Dark Chocolate Peppermint Crackle Cookies – Kyra Bussanich
  • Identifying Gluten in Common Asian Ingredients – Laura B. Russell
  • How to make Aunt Carmel�s homemade pasta with Capone�s Marinara and Sundried Tomato Focaccia – Mary Capone
  • Gluten Free/Casein Free Delicious Breakfast & Brunch Dishes – Amy Fothergill
  • Gluten-Free Gourmet Desserts – Natural Decadence Bakery
  • Using Super Foods in Your Baking – Kathy Smart

Title Sponsors

Glutino Udi's

Premier Sponsors

Enjoy Life Foods Generation Rescue
Allergen Free Sponsor &
Cocktail Lounge Sponsor
Lifestyle Stage Sponsor

Media Sponsors

Living WithoutDelight Gluten Free MagazineSimply Gluten Free MagazineTriumphDining

Platinum Sponsors

WiFi Lounge Sponsor

Gold Sponsors

Rudi's Gluten Free San-J So Delicious Dairy Free
Gold Sponsor Book & Blogger Sponsor Gold Sponsor
Straw Propeller Gourmet Foods
Gold Sponsor

General Sponsors

Better Batter Living Well Designed by Amy Crunchmaster
Volunteer T-Shirt Sponsor Gift Bag Sponsor Expo Sponsor

List of Vendors

In no particular order… and being updated daily!

Attune Foods
Maple Grove Foods
Now Energy Bar
Better Batter
Second Helping
Blue Diamond Almonds
Living Well Designed by Amy
Freedom Foods
Enjoy Life Foods
Delight Gluten Free Magazine
Rudi's Gluten Free
Bold Organics
Pamela's Products
Kinnikinnick Foods, Inc.
Food For Life
Against the Grain Gourmet
Flamous Brands
Gluten Free Passport
Gluten Free Please Bakery
1-2-3 Gluten Free
Lola's Gourmet Chocolate
I Eat Different
I Heart Keenwah
Grindstone Bakery
Taste Guru
Mary's Gone Crackers
Bakery on Main
Mohr-Fry Ranches
Almond Dream
Gluten Free Gigi
Earth Balance
New Planet Beer
Straw Propeller Gourmet Foods
Natural Decadence
GF Grocery
Norwex, Love my Cloths
Surf Sweets
Kind Healthy Snacks
The Pure Pantry
Bella Gluten Free
Blackbird Bakery
Hail Merry
Generation Rescue
Oogie's Gourmet Popcorn
Hodgson Mill
University of Chicago
San Francisco Family Spinal Care
XO Baking Co.
Purely Elizabeth
Simply Gluten Free Magazine
Crave Bake Shop
Zest Gluten Free Bakery
Bob's Red Mill
Home Free
Gluten Free Find
Wonderfully Raw Gourmet
Red Apple Lipstick
Qwackers Crackers
Simple Squares
The Greek Gods
Living Without
Monkey Sea Monkey Doo
Vermont Hard Cider Co.
Way Better Snacks
Tera's Whey
Cheecha Puffs
Brain Balance Achievement Centers
Savory Foods-Gluten Freelicious
GIG of Marin
National Foundation for Celiac Awareness
The Goods
Kettel Krakkers
Happy Family
Dia Delights
Celiac Disease Foundation
Best of Gluten Free Awards
Bacano Bakery
Baba Joon Chocolate Chewies
PLH Products, Inc.
Van's Natural Foods
Soy Joy
Redwood Hill Farm & Creamery
Paleo Desserts
Gluten Intolerance Group of East Bay Area
Celiac Community Foundation of Northern Calif.
So Delicious Dairy Free
Oxy Health
Triad of Health
Raw Revolution

Our Sponsors